Brunch
Hopkins Brunch - available Saturday & Sunday 11 am - 2 pm
We use local & sustainable ingredients, cage-free eggs and humane-raised meats whenever possible. Our sauces and salsas are made fresh from scratch in-house daily.
brunch beverages
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bloody mary
house-made bloody mary mix, vodka, olive, pepperoncini, pickle, celery, celery salt rim, topped with beer of choice
$10
add bacon $2
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mimosa
Underwood: The Bubbles can (equivalent to a half bottle) and fresh-squeezed orange juice
$15
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beermosa
your choice of beer paired with our fresh-squeezed orange or grapefruit juice
$8
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irish coffee
Salt City espresso liqueur (local), Simplicity bourbon cream liqueur (local), Jameson, coffee
$12
brunch classics
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the tradish'
choice of bacon or sausage, local sourdough toast, eggs, tots, butter, berry compote
$14
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breakfast sando
local pretzel bun, choice of bacon, fried chicken or sausage, scrambled egg, cheddar, chipotle mayo, tots
$16
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breakfast burrito
choice of grilled or fried chicken, bacon, sausage, steak or veggies, flour tortilla, scrambled egg, fries, cheddar, pico de gallo, chipotle mayo, chips & salsa
$16
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breakfast tacos
three corn tortillas, scrambled egg, choice of bacon, grilled or fried chicken, sausage, or veggies, pico de gallo, cheddar, cotija, salsa, guacamole, chips
$16
brunch specials
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brewtine
hand-cut fries, cheese curd, beer cheese, sausage, bacon, onion, bell pepper
$16
add egg $2
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quinoa bowl
organic spring mix, cherry tomato, white onion, green bell pepper, zucchini, mushroom, organic quinoa, thai maple dressing
$14
add egg $2
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french toast
french pullman bread, spiced batter, powdered sugar, red wine berry compote, Vintage Spirits cinnaberry whiskey syrup
$14
handhelds
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burger
local grass-fed beef, local pretzel bun, cheddar, organic arugula, tomato, onion, pickles, garlic aioli, fries, house fry sauce (sub veggie burger optional)
$20
add bacon $2
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vegan burger
beyond meat plant-based patty, pretzel bun, tartar sauce, beer mustard, pickles, red onion, tomatoes, organic spring mix, fries, tartar sauce
$18
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chicken sando
free-range fried chicken, local pretzel bun, tomato, pickle, tartar slaw, chipotle mayo, jalapeno, fries, house fry sauce
$18
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blt
bacon, spring mix, tomato, garlic aioli, sourdough, fries, fry sauce
$16
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wings
free-range chicken wings baked and fried, tossed with your choice of sauce: chipotle honey, citrus buffalo, orange bbq, or nashville dry rub; served with tartar slaw, choice of dipping sauce: blue cheese, ranch, vegan lime crema or spicy sweet soy sauce
$16
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buffalo cauliflower (vegan)
panko battered, citrus buffalo sauce, tartar slaw, vegan lime crema
$15
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pretzel
huge pretzel, beer cheese, beer mustard
$13
sides
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chips
salsa
$9
with beer cheese or guacamole $10
trio $12
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fries
hand-cut, double-fried, house fry sauce
$9
coffee & tea
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coffee
roasted locally by The Bean Whole
$4
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hot tea
hopleaf tea: artisanal hand-crafted tea, blending fresh hops with tea leaves and other natural ingredients.
$4
Chinook Chai
Gingerbread Hops (black tea)
Farmhouse Citra (green tea, lemongrass and Citra hops)
juices
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fresh-squeezed orange juice
$8
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fresh-squeezed grapefruit
$8
*please inform staff of ANY food allergies!*
*please note that all chicken is marinated in beer and not gluten free*