Menus
- Lunch & Dinner
- Sunday Brunch
- Craft Beer
- Late Night Menu
- Wine & Bubbles
- Cocktails
- Spirits
- Non-alcoholic Beverages
We use local & sustainable ingredients, cage-free eggs and humane-raised meats whenever possible. Our sauces and salsas are made fresh from scratch in-house daily.
shareables
-
loaded totchos
tots, wagyu, beer cheese, cotija, guacamole, jalapeño, pico de gallo, sour cream
full $18.00
half $12.00
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wings
chicken wings baked and fried, tossed with your choice of sauce or rub, served with tartar slaw. dipping sauce: IPA blue cheese, house ranch, vegan lime crema
$16.00
citrus buffalo
chipotle honey
nashville dry rub
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buffalo cauliflower
panko, lime crema, vegan tartar slaw
$15.00
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pretzel
huge pretzel, beer cheese, ale mustard
$14.00
-
fried pickle chips
beer batter, chipotle mayo
$12.00
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fried cheese curds
beer batter, chipotle mayo
$12.00
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house-cut fries
house horseradish worcestershire fry sauce
$9.00
-
house-fried chips & salsa
$9.00
add guacamole and beer cheese $4.00
salads
add chicken, wagyu steak, or bacon for 4.00-
caesar salad
romaine, asiago, crouton, anchovy caesar
$14.00
-
hoppy blues
romaine, ipa blue cheese dressing, red onion, carrot, cherry tomato, crouton, blue cheese crumble
$14.00
-
quinoa salad
romaine, carrot, tomato, onion, goat cheese, quinoa, crouton, lemon vinaigrette
$14.00
tacos
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fish
three corn tortillas, beer-battered alaskan cod, old bay, tartar, pico de gallo, slaw, cotija, house chips & salsa
$18.00
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beer lime chicken
three corn tortillas, chicken, guacamole, pico de gallo, chipotle mayo, cotija, house chips & salsa
$16.00
-
carne asada
three corn tortillas, wagyu, guacamole, pico de gallo, chipotle mayo, cotija, house chips & salsa
$16.00
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veggie
three corn tortillas, mushroom, zucchini, cabbage, guacamole, pico de gallo, vegan lime crema, house chips & salsa
$16.00
mains
all mains come with house-cut fries and house fry sauce. sub side for 3.00-
fish & chips
beer-battered alaskan cod, tartar
$22.00
-
burger
grass-fed beef, american cheese, romaine, tomato, onion, pickle, garlic aioli, kaiser bun
$20.00
add bacon $2.00
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veggie burger
garden patty, tartar sauce, beer mustard, pickle, red onion, tomato, romaine, kaiser bun
$18.00
-
chicken sando
fried chicken, tomato, pickle, tartar slaw, chipotle mayo, jalapeño, kaiser bun
$18.00
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french dip
wagyu steak, swiss, beer mustard, garlic aioli, caramelized onion, italian baguette, au jus
$18.00
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philly cheesesteak
wagyu steak, pepper, onion, beer cheese, garlic aioli, italian baguette
$18.00
-
blt
bacon, romaine, tomato, garlic aioli, sourdough
$16.00
specials
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smokey mac n' cheese
cheddar jack, bacon, peanut chili crisp, green onion, parmesan, crushed crouton *contains peanuts*
$15.00
-
garlic parmesan wings
tartar slaw, lemon vinaigrette dipping sauce
$16.00
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bacon mushroom swiss burger
grass-fed beef, bacon, grilled mushroom, swiss, red onion, garlic aioli, ale mustard, house-cut fries, house fry sauce
$22.00
lunch specials
available monday-saturday 11-4. sunday 2-4-
buffalo wrap
fried chicken or panko cauliflower, blue cheese, red onion, tomato, slaw
$10.00
add fries $3.00
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chicken bacon caesar wrap
romaine, asiago, anchovy caesar
$10.00
add fries $3.00
dessert
-
chocolate chip cookie
made fresh in-house
$3.00
*please inform staff of ANY food allergies*
*please note that all chicken is marinated in beer and not gluten free*
We use local & sustainable ingredients, cage-free eggs and humane-raised meats whenever possible. Our sauces and salsas are made fresh from scratch in-house daily.
brunch available sunday 11 am - 2 pm
breakfast
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the tradish'
choice of bacon or sausage, local sourdough toast, eggs, tots, butter, berry compote
$14.00
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breakfast bagel sando
choice of bacon, fried chicken or sausage, scrambled egg, american cheese, chipotle mayo, tots
$16.00
-
biscuits & gravy
southern-style biscuits, sausage gravy
$16.00
add egg $2.00
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breakfast burrito
choice of grilled or fried chicken, bacon, sausage, wagyu steak or veggies, flour tortilla, scrambled egg, fries, american cheese, pico de gallo, chipotle mayo, chips & salsa
$16.00
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breakfast tacos
choice of bacon, grilled or fried chicken, sausage, or veggies, three corn tortillas, scrambled egg, pico de gallo, chipotle mayo, american cheese, cotija, guacamole, chips & salsa
$16.00
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quinoa bowl
romaine, cherry tomato, white onion, green bell pepper, zucchini, mushroom, organic quinoa, thai maple dressing
$14.00
add egg $2.00
shareables
-
wings
chicken wings baked and fried, tossed with your choice of sauce or rub, served with tartar slaw. dipping sauce: IPA blue cheese, house ranch, vegan lime crema
$16.00
citrus buffalo
chipotle honey
nashville dry rub
-
buffalo cauliflower
panko, citrus buffalo sauce, slaw, vegan lime crema
$15.00
-
pretzel
huge pretzel, beer cheese, ale mustard
$14.00
-
house-fried chips & salsa
$9.00
add beer cheese and guacamole $4.00
-
house-cut fries
horseradish worcestershire fry sauce
$9.00
salads
-
caesar salad
romaine, asiago, crouton, anchovy caesar
$14.00
-
quinoa salad
romaine, tomato, onion, goat cheese, quinoa, crouton, lemon vinaigrette
$14.00
add chicken, steak, or bacon $4.00
-
hoppy blues
romaine, ipa blue cheese dressing, red onion, carrot, cherry tomato, crouton, blue cheese crumble
$14.00
sandwiches
all sandwiches come with house-cut fries and house fry sauce. sub side for 3.00-
burger
grass-fed beef, american cheese, romaine, tomato, onion, pickle, garlic aioli, kaiser bun
$20.00
add bacon $2.00
-
veggie burger
garden patty, tartar sauce, beer mustard, pickle, red onion, tomato, romaine, kaiser bun
$18.00
-
chicken sando
fried chicken, tomato, pickle, tartar slaw, chipotle mayo, jalapeño, kaiser bun
$18.00
-
blt
bacon, romaine, tomato, garlic aioli, sourdough
$16.00
Dessert
-
chocolate chip cookie
made fresh in-house
$3.00
brunch beverages
-
bloody mary
house-made bloody mary mix, vodka, olive, pepperoncini, pickle, celery, celery salt rim
$10.00
add bacon $3.00
-
mimosa
Summit Sparkling Brut can (equivalent to a half bottle) and fresh-squeezed orange juice
$15.00
-
beermosa
your choice of beer paired with our fresh-squeezed orange or grapefruit juice
$8.00
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irish coffee
Salt City espresso liqueur, Simplicity bourbon cream liqueur, Jameson, The bean Whole coffee
$12.00
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coffee
roasted locally by The Bean Whole
$4.00
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hot tea
hopleaf tea: artisanal hand-crafted tea, blending fresh hops with tea leaves and other natural ingredients.
$4.00
-
fresh-squeezed grapefruit juice
$8.00
-
fresh-squeezed orange juice
$8.00
*please inform staff of ANY food allergies*
*please note that all chicken is marinated in beer and not gluten free*
Tap List
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Hopkins Lager
Our house Lager boasts a clean, crisp, and refreshing flavor profile with low bitterness and a smooth finish. The Nova Lager yeast profile adds a subtle fruit character to our first flagship beer, enhancing its complexity. Cheers!
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Friendly Introduction Pale Ale
Our house pale ale is brewed using locally grown and malted Solstice Mild Malt. The hop profile features Chinook and Idaho Gem, creating a robust woody and resinous backbone. Cascade adds a refreshing burst of classic grapefruit zest and bright citrus aromas, cutting through the heaviness. Willamette contributes classic noble hop qualities, offering earthy and floral notes. A delicate malty backbone and a dry finish complete the taste profile.
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Stonewall Sour Saison
Stonewall Sour Saison Named in honor of the gay rights uprising that motivated Pride Festival at the Stonewall Inn in 1969; we sour this naturally with lactobacillus then ferment with saison yeast. Orange peel and coriander round out the lemony tartness with a fruity and herbal refreshing finish.
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Hop Goddess Cold IPA
This modern cold IPA uses the 2026 Pink Boots Society hop blend, crafted to support women in the fermentation industry. It imparts vibrant citrus, tropical fruit, and stone fruit notes, complemented by floral and berry undertones. Lager yeast, cold fermentation, and minimal malt sweetness result in a refreshing and crushable beer, even with it's hop intensity.
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Pico Rico
Our Mexican-style lager is brewed with 100% locally grown and malted Solstice Malt’s Pilsner, Mild, Munich malts and Flaked Maize. Mandarina Bavaria and Saaz hops provide a delicate fruity and citrus character. Try it with a lime!
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Tall Timber Session IPA
Our session IPA boasts a mild bitterness and a medium body, culminating in a slightly sweet finish. It’s topped with an off-white head of foam. This version is dry hopped with Idaho Gem hops, which impart bursts of bright, candy-like red cherries, sweet pineapple, and grapefruit. Cheers!
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Raspberry Gose
This refreshing German-style sour wheat beer gets a fruity, summertime twist with raspberry purée. The traditional gose base brings gentle tartness from lactic acid. The raspberry amplify the beer's tartness while adding a beautiful pink hue and soft, fruity aromatics. Light-bodied, effervescent, and bracingly tart with a touch of salt on the finish, this gose is perfectly balanced between sour, sweet, salty, and fruity. Crushable, thirst-quenching, and ideal for hot days.
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Equinox Lager IPL
This lager is the secondary fermentation from our other lager brews. This allows us to benefit from the wonderful process of biotransformation. Biotransformation is the process by which yeasts change less desirable hop compounds into more desirable bold flavors and aromas. This creates a clean, crisp lager with low bitterness and easy drinking. This version, we added extra hops to increase the bitterness, similar to an IPA. Cheers!

Beer From Local Friends
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Ogden Beer Company: Cerveza Oscura
6% ABV - 12 oz. - Malt Forward, crisp, dark lager
$9.00
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Bewilder Brewing: Big Crispy
6% ABV - “West Coast Pilsner”. West Coast Pils is a bit of a new thing. Think of it like a German pilsner, but using American hops that would usually be associated with West Coast IPA. Aroma has some notes of lemon and citrus fruit and a touch of pine resin and hay. Flavor follows suit.
$11.00
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Chappell Brewing: Miso Sour After Soaking
7% ABV - This sour ale is brewed with white miso giving a unique umami pop paired with ginger and yuzu. Super refreshing and super unique. Pro tip: Try it with a pinch of salt and watch the miso come out more.
$12.00
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Helper Beer: Circle Back West Coast IPA
7.1% ABV - Dry, melon, dank, soft mouthfeel
$12.00
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Fisher Brewing: Hazification
7.5% ABV - This hazy pale ale was smashed with a 12 day triple dry hop session featuring Simcoe, Idaho 7, and Citra hops. The result is subtle, bitter, easy drinking, and hugely aromatic beer with hints of tropical fruit, pineapple, and orange citrus.
$12.00
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Fisher Brewing: Double IPA
8.7% ABV - A bold West Coast style DIPA bursting with citrus and tropical fruit from Citra and Mosaic hops. Double dry-hopped for intense aroma, bone-dry on the finish, and loaded with classic hop bitterness.
$12.00
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TF Brewing: Albion Belgian-Style Trippel
10.2% ABV - Brewed with classic Trappist yeast. Deceivingly alcoholic, light body, effervescent.
$14.00
Small Batch Friday
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Belgian Farmhouse Ale
A careful blend of Munich, Biscuit, and Pilsner malt creates warm toasted notes and subtle breadiness. Tettnang and Saaz hops provide delicate floral and herbal notes, allowing the yeast to shine with its signature fruity esters and spicy phenolics.
Available Sunday-Tuesday 10 pm-11 pm & Wednesday-Saturday 11 pm-12 am
We use local & sustainable ingredients, cage-free eggs and humanely raised meats whenever possible. Our sauces and salsas are made fresh from scratch in-house daily.
-
pretzel
huge pretzel, beer cheese, ale mustard
$14.00
-
house-fried chips & salsa
$9.00
add beer cheese and guacamole $4.00
-
not-totchos
house-fried chips, wagyu, beer cheese, cotija, guacamole, jalapeño, pico de gallo, sour cream
half $12.00
full $18.00
-
caesar salad
romaine, asiago, crouton, anchovy caesar
$14.00
-
hoppy blues salad
romaine, ipa blue cheese dressing, red onion, carrot, cherry tomato, crouton, blue cheese crumble
$14.00
add chicken, steak or bacon $3.00
-
quinoa salad
romaine, tomato, onion, goat cheese, quinoa, crouton, lemon vinaigrette
$14.00
add chicken, steak, or bacon $4.00
-
carne asada tacos
three corn tortillas, wagyu, pico de gallo, guacamole, chipotle mayo, cotija, chips & salsa
$16.00
-
beer lime chicken tacos
three corn tortillas, free-range chicken, guacamole, pico de gallo, chipotle mayo, cotija, chips & salsa
$16.00
-
veggie tacos (vegan)
three corn tortillas, mushroom, zucchini, cabbage, pico de gallo, vegan lime crema, guacamole, chips & salsa
$16.00
Red
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Angeline (California) - Pinot Noir
This Pinot Noir is a wealth of aromas such as fresh cranberries, maraschino cherries, and orange zest. The palate is round and juicy with lively acidity, and a touch of sweet, toasty oak on the finish.
glass $11.00
bottle $36.00
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DAOU (Paso Robles) - Cabernet Sauvignon
A rich and compelling nose of blackberry, cassis, smoky leather and dried herbs is enhanced with layers of plum and cherry, cocoa and sandalwood. Bold and full bodied, this wine is structured firmly around a solid core of boysenberry and cherry fruit. Supple, ripe tannins provide ample backbone for the layers of boysenberry, black cherry, licorice and dried herb flavors.
glass $12.00
bottle $37.00
Bubbly
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Grid City: Rosé Hard Seltzer
8.2% ABV - Fermented with raspberry, tart cherry, prickly pear and aromatic muscat grape juice. Drinks like a fruity, floral, crisp French rosé wine.
$12.00
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Uinta: Westwater Hard Seltzer
5% ABV - Westwater Hard Seltzer has an easy-sipping vibe with a refreshingly simple taste. Containing a mere 100 calories and 2.5g of carbs, Westwater is packed with natural fruit flavors and nothing artificial.
$7.00
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Summit Sparkling: Brut Bubbles
12% ABV - Brut sparkling wine produced in Washington, bottled by Mountain West Cellars.
$12.00
Locally Made Sake
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Tsuki Sake: Junmai Daiginjo
Premium sake brewed with American-grown Yamadanishiki rice, “The King" of sake rice.
glass $15.00
bottle $75.00
White
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Scarpetta (Italy) - Pinot Grigio
Scarpetta Pinot Grigio showcases some of the best sites in Friuli-Venezia Giulia for this aromatic varietal, starting with the light, gravelly soils of the Grave region. This gives it a crisp, clean minerality. Additionally, 30% of this Pinot Grigio is planted on "Ponca" soil in the Colli Orientali on steep hillsides. The combination of the Grave and Colli Orientali produces a wine which has body, bright acidity, and great minerality.
glass $11.00
bottle $36.00
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Kim Crawford (New Zealand) - Sauvignon Blanc
Kim Crawford Sauvignon Blanc features the refreshing flavors of passion fruit, melon, and grapefruit, making this Marlborough region white wine a brilliant complement to seafood or salad.
glass $12.00
bottle $37.00
Hard Cider
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Scion Cider: Cardi Bee
7.3% ABV - 5 oz - Semi-sweet cider flavored with Utah honey, caramelized and infused with cardamom, spice-forward, juicy and complex with luscious mouthfeel
$8.00
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Second Summit: Ginger Sumac
6.5% ABV - Semi dry cider made with organic ginger. Sumac adds a nice citrus hit.
$13.00
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Second Summit: Off-Dry
6.5% ABV - Green apple, tart, straight forward
$13.00
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MTN WST: Cottonwood
6.9% ABV- This local cider offers a bold, complex flavor equally worthy of repeated exploration. The addition of Colorado’s own Centennial hops, adds a slight citrus bitterness and a juniper finish.
$13.00
Cocktails
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hibiscus paloma
Dented Brick tequila blanco, fresh-squeezed grapefruit juice, fresh-squeezed lime juice, hibiscus syrup, soda
$14.00
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caipirinha
Leblon & Sao Paulo cachaças, sugar, muddled lime
$14.00
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rum & root
OFTD rum, Alpine Preserve liqueur, fresh-squeezed lime juice, pineapple juice, ginger simple, orgeat
$16.00
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smoke in the garden
400 Conejos mezcal, Waterpocket Fruita triple sec, fresh-squeezed lime juice, carrot juice, agave, habanero lime bitters, tajin rim
$16.00
-
thyme traveler
Dented brick craft whiskey, Waterpocket Hartnet amaro, fresh-squeezed lemon juice, honey-thyme syrup, soda
$16.00
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blossom drop
Dented Brick craft gin, Tsuki sake, New World tart cherry liqueur, fresh-squeezed lemon juice, Quake bitters, saline
$16.00
tequila & mezcal
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Dented Brick (local)
tequila blanco
$8.00
-
Mi Campo
reposado
$8.00
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Ilegal
mezcal joven
$12.00
vodka
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Alpine (local)
Persistent vodka
$8.00
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Holystone (local)
Perla vodka
$12.00
gin
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Dented Brick (local)
craft gin
$8.00
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New World (local)
Oomaw gin
$10.00
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Holystone (local)
Bosun's navy strength gin
$12.00
digestif
-
Underberg
herbal bitter
$6.00
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Ogden's Own (local)
Underground herbal spirit
$8.00
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Fernet-Branca
Italian amaro
$8.00
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Fernet Menta
peppermint digestif
$8.00
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Waterpocket (local)
Toadstool Notom amaro
$10.00
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Jeppson's Malört
herbal liqueur
$10.00
bourbon, whiskey, rye
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Dented Brick (local)
craft whiskey
$8.00
-
Jameson
Irish whiskey
$8.00
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Four Roses
Kentucky straight bourbon
$8.00
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Rittenhouse
rye
$8.00
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Sugar House (local)
rye
$10.00
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Alpine (local)
Lafayette spiced bourbon whiskey
$12.00
rum
-
Dented Brick (local)
craft rum
$8.00
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Planteray
barbados 5 year
$8.00
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Planteray
stiggin's fancy pineapple
$10.00
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Planteray
O.F.T.D
$10.00
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Waterpocket (local)
añejo rum
$10.00
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Appleton Estate
jamaican rum
$10.00
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Smith & Cross
jamaican rum
$12.00
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Neisson Rhum
agricole blanc
$12.00
mocktails
-
lavender lift
lavender tonic, fresh-squeezed lemon juice, hibiscus, soda
$10.00
-
ginger & juice
pineapple, orange, lemon, ginger simple, soda
$10.00
n/a beer & hop water
-
Uinta
Cutthroat Zero
$5.00
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Athletic Brewing
golden
$5.00
-
Chappell Brewing - Gateway
flavored cannabis terpene hop water
$6.00
locally made soda
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Taproot - Lemongrass Ginger Ale
fresh ginger, lemongrass, and local raw honey
$5.00
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Taproot - Root Beer
exceptionally smooth with just a hint of bite, slowly steeped with real ingredients
$5.00
locally made kombucha
-
Han's Kombucha
peach champagne or yuzu blossom
$6.00
coffee - tea - soda
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Magick Co.
acai berry energy
$6.00
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Coffee
roasted locally by The Bean Whole
$4.00
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Hot Tea
Hopleaf Tea: artisanal hand crafted tea, blending fresh hops with tea leaves and other natural ingredients.
$4.00
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Iced Tea
fresh brewed
$3.00
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Mexican Coke
made with cane sugar
$4.00
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Diet Coke
$3.00
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Sprite
$3.00
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Lemonade
$3.00
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Liquid Death
sparkling water
$3.00